Chef’s Five-Course Feast

Chef Trace of Double Horn Brewing Company recently prepared a five-course feast featuring select cheeses from House of Cheese, offering a unique flavor experience. Guests enjoyed five beers, two appetizers, two entrees, and one delectable dessert.

The fine dining event was held at the brewpub on April 16th, allowing guests to meet with friends and strangers and indulge in delicious food and craft beer.

If you missed out on this event, be on the lookout for future events, or even host your own. Check out our Events Page for more information.

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